Hannah ran her latest Organic Sourdough Master Class during October. She had a lovely group of young ladies in their twenties. Here's a flavour of the master class below.
Also enjoy the brief videos below.
Organic Sourdough Master Class
This Master Class will guide you through the art of authentic sourdough fermentation, explore its health benefits, and teach you step-by-step how to make your own healthy, nutritious, and delicious sourdough bread.
By the end of the class, you will have begun your own sourdough starter to take home, participated in the essential steps of the bread-making process, and left with slices of organic sourdough bread baked during the session.
Course Overview:
- Understanding the fermentation process
• Exploring the health benefits of sourdough
• Engaging your senses – how the dough should look, feel, and smell
• Creating and maintaining your own sourdough starter
• Adding salt and mastering the stretch-and-fold technique
• Shaping, scoring, and baking your sourdough
• Choosing and sourcing high-quality ingredients
• Planning your sourdough schedule – how to fit each step into a modern, busy lifestyle
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Comments
Wow, that looks so fabulous and yummy! :)